Blog

Here you will find interesting posts about sustainable packaging, gastronomic topics and more.

Gemeinsam schützen wir den Planeten am Earth Day

Together we protect the planet on Earth Day

Celebrated on April 22, Earth Day encourages concrete environmental action...

2 min read
Pfandsystem ab dem 1. Oktober 2025 – Wichtige Änderungen für Gastronomie und Einzelhandel

Deposit System from October 1, 2025 – Key Changes for Hospitality and Retail

From October 1, 2025, Poland will introduce a new deposit...

2 min read
Matcha – der grüne Trend in Cafés

Matcha – the green trend in cafés

Matcha – a green, healthy drink from Japan – is...

3 min read
Biokunststoff / PLA

Bioplastic / PLA

The term bioplastic (biopolymer) is a combination of the two...

3 min read
Baking Molds and the Colorful World of Cake Boxes

Baking Molds and the Colorful World of Cake Boxes

When it comes to transporting cakes, muffins, cupcakes, or even...

3 min read
Der Bowl-Food-Trend: Genuss aus nachhaltigen Mehrwegschüsseln

The bowl food trend: Enjoyment from sustainable reusable bowls

Whether smoothie bowls, Buddha bowls, poke bowls, or acai bowls...

2 min read
Sundaes – so vielfältig wie deine Eiskreationen

Sundaes – as diverse as your ice cream creations

Creamy milk ice cream with chocolate and nuts, colorful fruit...

4 min read
Nachhaltigkeit in der Gastronomie

Sustainability in gastronomy

More and more people are concerned with the issue of...

2 min read
Asia Box – Asiatische Köstlichkeiten überall genießen

Asia Box - Enjoy Asian Delicacies Anywhere

Dim Sum from China, Sushi and Ramen from Japan, Satay...

3 min read